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Penner-Ash Willamette Valley Pinot Noir 2006
Penner-Ash Willamette Valley Pinot Noir 2006
Category: Red Wine
Varietal:Pinot Noir
Region: United States » Oregon » Willamette Valley
Producer: Penner-Ash
Not currently available.


Black cherry, cassis and black pepper aromas lead into a creamy, broad palate of fresh blackberry, red cherry and violets. A purity of both red and black fruits combined with round tannins provide a lingering finish of baking spice and vanilla.

Wine Advocate

The 2006 Pinot Noir is a blend of several vineyards. Medium ruby-colored, it reveals a spicy, already complex aromatic array of roses, cherries, and raspberries. This is followed by a velvety-textured, elegant wine with savory red and blue fruit flavors, no hard edges, and a medium-long, pure finish. Drink it over the next 4-6 years.

Score: 91. —Jay Miller, October 2008.

Wine Spectator

Round and velvety, with focused plum, blackberry and smoke flavors that shoot right through a layer of fine tannins and persist into the finish, bringing a little heat as they linger. Best from 2009 through 2014.

Score: 90. —Harvey Steiman, September 30, 2008.

All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.